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low calorie iced matcha latte on a kitchen table

Low Calorie Iced Matcha Latte: The Ultimate Guide to a Guilt-Free Green Boost

This low calorie iced matcha latte is light, energizing, and perfect for wellness lovers. With creamy almond milk, earthy matcha, and no added sugar, it’s the ultimate healthy green drink to refresh and fuel your day.

  • Total Time: 5 minutes
  • Yield: 1 drink 1x

Ingredients

Scale
  • 1 tsp ceremonial or high-quality culinary grade matcha powder
  • 34 oz hot water (175°F, not boiling)
  • ¾ cup unsweetened almond milk (or oat, soy, or coconut milk)
  • ½ tsp monk fruit or stevia (optional)
  • Ice cubes
  • Optional: dash of cinnamon or vanilla extract

Instructions

  1. Sift 1 tsp matcha into a small bowl to remove clumps.
  2. Add 3–4 oz hot water and whisk using a bamboo whisk or frother until smooth and frothy.
  3. Stir in monk fruit or stevia, if desired.
  4. Fill a glass with ice cubes, pour in almond milk.
  5. Top with the matcha mixture and stir well to combine.
  6. Optional: Add cinnamon or vanilla for extra flavor. Enjoy immediately.

Notes

Use unsweetened plant-based milk and a zero-calorie sweetener to keep this drink under 80 calories. You can prep the matcha concentrate in advance and refrigerate for up to 3 days. For a protein boost, blend with unflavored collagen or plant-based protein powder.

  • Author: Ava
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: Healthy
  • Diet: Vegan

Nutrition

  • Serving Size: 1 drink
  • Calories: 60
  • Sugar: 0g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: matcha, iced matcha, low calorie latte, healthy drinks, vegan, energy drink