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Lemon balm recipe for weight loss tea in a glass cup with lemon slices

Lemon Balm Recipe for Weight Loss – Natural, Easy & Effective Guide

This Lemon Balm Recipe for Weight Loss is a calming, citrusy herbal infusion that naturally supports digestion, reduces stress, and promotes fat metabolism. Made with lemon balm, cinnamon, and lemon juice, it’s a gentle wellness ritual ideal for morning or evening use.

  • Total Time: 15 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 tablespoon dried lemon balm (or 3 tablespoons fresh)
  • 1 cup hot water (about 190°F)
  • 1 teaspoon fresh lemon juice (optional)
  • 1/4 teaspoon cinnamon
  • 1 teaspoon raw honey or stevia (optional)

Instructions

  1. Bring water to a near boil and allow to cool slightly (about 190°F).
  2. Place lemon balm in a cup or tea infuser.
  3. Pour hot water over the herbs and steep for 7–10 minutes.
  4. Stir in lemon juice, cinnamon, and sweetener if using.
  5. Drink warm 1–3 times daily—preferably in the morning, before meals, or before bed.

Notes

Use organic lemon balm for best results. Can be enjoyed iced with mint or cucumber for a refreshing variation. Combine with mindful meals, gentle movement, and restful sleep for optimal weight loss support.

  • Author: Ava
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Drink
  • Method: Steeping
  • Cuisine: Herbal Wellness
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: 10
  • Sugar: 0g
  • Sodium: 2mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: lemon balm recipe for weight loss, herbal tea for fat burn, natural weight loss remedy, lemon balm metabolism tea, calming detox drink