What are the three ingredients in bariatric tea?

The bariatric seed tea recipe uses three simple ingredients : Cumin seeds Fennel seeds Coriander seeds These seeds are rich in antioxidants and have been used in traditional medicine for centuries to aid digestion, reduce bloating, and promote fat metabolism. Together, they form a powerful, caffeine-free herbal blend that supports gut health and weight loss.

What is a bariatric seed recipe?

A bariatric seed recipe typically refers to a tea or drink made from digestive-friendly seeds, mainly used by individuals who have undergone weight loss surgery (or who want to lose weight naturally). The classic bariatric seed tea recipe includes cumin, fennel, and coriander simmered in water to create a daily wellness tonic that improves digestion, reduces cravings, and boosts fat burning — all with minimal effort.

How do you make pumpkin seed bariatric tea?

To make pumpkin seed bariatric tea , combine: 1 tsp pumpkin seeds (lightly crushed) 1/2 tsp cumin seeds 1/2 tsp fennel seeds 1/2 tsp coriander seeds Boil all ingredients in 3 cups of water, then simmer for 10–12 minutes. Strain and enjoy warm. This variation of the bariatric seed tea recipe adds healthy fats, magnesium, and protein to support hormone balance, sleep, and appetite control.

What is the fat-burning tea trick?

The fat-burning tea trick refers to drinking the bariatric seed tea recipe at specific times — like first thing in the morning or before meals — to stimulate digestion, suppress cravings, and support natural metabolism. Unlike stimulant-heavy detox teas, this trick relies on natural thermogenic herbs that gently assist the body’s fat-burning functions without stress or side effects.

Can I drink it on an empty stomach?

Yes! Drinking the bariatric seed tea recipe on an empty stomach is actually one of the most effective ways to activate digestion and boost fat burning. Just be sure to sip slowly and avoid eating immediately after — give your body 15–30 minutes to absorb its benefits fully.

How long before results show?

Most users begin noticing reduced bloating and increased energy within the first 7 to 10 days . For visible weight or inch loss, consistent use of the bariatric seed tea recipe over 4 to 6 weeks typically yields noticeable results — especially when combined with balanced eating, water intake, and regular movement.

Bariatric Seed Tea Recipe – The Best Natural Fat-Burning Tea (2025)

Ingredients

Scale

1 tsp cumin seeds
1 tsp fennel seeds
1 tsp coriander seeds
3 cups water
Optional: lemon slice, mint leaves, or ginger powder

Instructions

Lightly crush seeds using a mortar and pestle (optional).
Bring 3 cups of water to a boil in a saucepan.
Add cumin, fennel, and coriander seeds to boiling water.
Reduce heat and simmer for 5–10 minutes.
Strain tea into a mug and serve warm.
Drink on an empty stomach or between meals.
Optional: Add lemon, mint, or ginger after steeping for extra benefits.
Store leftovers in fridge up to 24 hours and reheat gently before drinking.

Notes

Best consumed daily for digestion and metabolism support. Avoid powdered spices for maximum benefits.

Author: Ava
Prep Time: 2 minutes
Cook Time: 10 minutes
Category: Beverage
Method: Stovetop
Cuisine: Ayurvedic
Diet: Vegan

Nutrition

Serving Size: 1 cup
Calories: 5
Sugar: 0g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Keywords: bariatric tea, seed tea, digestion, weight loss, detox, herbal tea