Hey There! I’m Ava Benhlchn
Chef | Recipe Creator | Wellness Food Explorer | Age 53
Nevada-based culinary guide who believes every meal is a chance to heal and thrive.
My Story
Food has always been at the center of my life. Growing up, I found comfort in the kitchen—watching family members cook, experimenting with flavors, and realizing that food wasn’t just about taste, but about connection and energy. Over the years, I began noticing how the meals I created for friends and family had the power to not only bring us together but also support their health.
As I reached my 40s, I became more intentional about what I was cooking and why. I started diving deeper into the world of whole foods, fresh ingredients, and how certain recipes could reduce inflammation, boost energy, and even lift mood. This curiosity naturally led me toward my niche: creating healthy recipes that nourish the body while still being exciting, colorful, and delicious.

The Turning Point
My real turning point came in my early 50s when I personally struggled with energy crashes and sluggish digestion. Despite being a chef, I realized I had been prioritizing flavor and presentation over true nourishment. I vividly remember sitting at my kitchen counter one evening, staring at a plate of food I had prepared, and thinking: This looks beautiful, but is it really helping my body feel its best?
That question changed everything. I began experimenting with lighter, cleaner versions of my favorite dishes. Instead of cream-heavy sauces, I used avocado. Instead of refined flours, I played with almond, chickpea, and oat flours. And the result? My energy came back, my digestion improved, and I felt like I had unlocked a new level of vitality.
What I Learned the Hard Way
I learned the hard way that “healthy” doesn’t mean complicated—but it does mean being intentional. Early in my journey, I tried extreme diets, cutting out entire food groups, or following trends that left me frustrated and unsatisfied. I failed many times, burning out on complicated plans and flavorless meals.
What I discovered is that the real secret lies in balance: creating simple, fresh recipes that are both nourishing and satisfying. It’s not about perfection—it’s about consistency and joy.

My Approach Now
Today, my philosophy is all about simplicity and creativity. I focus on designing meals that anyone can make, using ingredients that are accessible and affordable. Whether it’s a quick weekday dinner or a weekend dish to impress loved ones, my recipes always balance health, taste, and ease.
I believe food should never feel like punishment or restriction. Instead, it should be something that fuels the body, excites the senses, and creates moments of joy around the table.
What I Believe
- Healthy food should taste amazing and never feel boring.
- Small, consistent changes are more powerful than drastic diets.
- Cooking is an act of self-care and creativity.
- Every ingredient has a story—and the right ones can transform your energy.
- Sharing meals builds stronger connections with those we love.
How I Can Help You
I help people discover how fun and doable healthy cooking can be. Through my recipes and meal ideas, I show that nourishing food doesn’t have to be bland, expensive, or time-consuming. Whether you’re looking to add more plant-based meals to your week, lighten up traditional family favorites, or simply bring more energy into your life, I provide easy, flavorful solutions.
On www.ideashealthy.com, you’ll find recipes, cooking tips, and inspiration to guide you on your own journey toward healthier eating. My mission is to make the kitchen a place where you feel empowered, not overwhelmed.
A Little More About Me
Outside the kitchen, I love exploring Nevada’s landscapes—whether it’s hiking trails, visiting farmers markets, or simply enjoying a quiet evening with a good book. I’m also a big believer in lifelong learning, so I’m constantly reading, testing new flavors, and staying curious about food science.
Cooking is my craft, but sharing it with others is my joy.
Let’s Connect
I’d love to hear about your favorite recipes, your challenges in the kitchen, and the meals you dream of making healthier. If you’re ready to start cooking with more purpose and joy, let’s connect.
You can find fresh recipes, ideas, and inspiration on my website, and I’m always happy to chat via email.
Get In Touch
🌐 Website: www.ideashealthy.com
📧 Email: [email protected]